Red Garnet Amaranth microgreens are the most vibrant microgreen we grow.
One could argue that Bull's Blood Beets are just as bright, and more widely known to most people. But the delicate, almost thread-like stems of amaranth, and the earthy flavor they add make amaranth an ideal garnish to salads.
How to Grow Amaranth Microgreens
We published an article, How to Grow Amaranth Microgreens a little while ago using our standard microgreen growing method by placing a lid right on top of the seed, adding weight to the lid, and covering the whole tray with a towel to exclude light.
We are now calling this the Weight Method.
However, once in a while, we ran into some problems with this method while growing amaranth microgreens.
Actually, a couple of problems.
One was a complete damping-off disease problem. Where the seeds and seedlings turn basically to mush and produce a fungus.
The other, unique to amaranth, is what we called the spaghetti syndrome. Where the amaranth plants rapidly grow horizontal under the weight, so they look like a tray of spaghetti when you remove the cover.
Once the amaranth is compacted and twisted by the spaghetti syndrome, it never complete recovers, and the tray has a minimal harvest weight.
It's Really the Growers' Fault
Damping-off and the spaghetti syndrome isn't a problem with the Weight Method of growing microgreens. It's the growers' fault for not checking the germinating microgreens often enough, adding too much moisture to the soil, placing the tray on a heat mat, or leaving the amaranth in the blackout period too long.
It's not that you can't grow amaranth using the Weight Method; instead, it takes a bit more diligence caring for the plants. The delicate, thin stems and root system of amaranth are susceptible to extra moisture and damping-off disease to begin with.
Those same thin stems don't have the power that most microgreens have to push the weight upwards. So they snake and twist around under the lid if not released from the burden of the load.
Hence, the spaghetti syndrome.
The Black Dome Method for Amaranth Microgreens
The alternative method we use to grow some microgreens, mainly mucilaginous seeds, we call the Black Dome Method.
The Black Dome Method still includes a blackout period; however, no weight is put on top of the seeds.
The Black Dome Method shows the versatility of the Home Microgreens Trays.
Starting the Black Dome Method
The first four steps in the microgreen sowing process are the same as in the first Amaranth growing article.
Add soil, wet the soil, sprinkle on the seeds, and wet those down. These steps remain the same.
So let's pick it up the Black Dome Method on Step 5.
Instead of placing a lid upside down on the top of the seed, take the watering tray and place it upside down on top of the planting tray.
Don't worry about the soil or water coming out of the bottom of the planting tray. Here again, the versatility of the Home Microgreens trays. Use one of the transparent lids as a tray for the bottom of the planting tray.
The shallow tray is just fine to catch a bit of soil and maybe a drop or two of water. By the time we need to bottom water, the dome won't be required, and the Home Microgreens Black Out Dome turns back into the Home Microgreens Watering Tray.
The dome excludes light, but still retains moisture for the seeds to germinate. Since amaranth is a shallow rooting microgreen, and the microgreen itself is skinny, there's no need to add weight to increase the vigor of the root system.
Step 6 is the same; allow the seeds germinate for at least 48-hours. Don't remove the dome, let it to retain any moisture that my evaporate from the soil.
On Day 2, take a look at the amaranth seeds. You should see a few of them starting to germinate, and maybe a few growing. Amaranth seeds don't germinate at the same time. Many lag behind.
Place the blackout dome back on top and check them every day. Unlike with the Weighted Method, a quick check of the seeds by removing the dome won't upset the tender roots.
However, don't let too much moisture escape.
Amaranth Microgreens Day 3
Below is the same tray one day later.
Ready to Try Your Hand at Growing Microgreens?
The Home Microgreen Trays and soil are versatile and inexpensive. Give them a try, besides amaranth, the Home Microgreens Store has 30 varieties of seed all pre-packaged from the HM tray or you can buy seed by the ounce.
Amaranth plants are sensitive to wetness, so when you remove the cover, try not to let the condensation pour onto the plants if you can help it.
Check for any mold or fungus every day from now on. If the plants look good, put the blackout dome back on and check them tomorrow.
If you notice some mold (be sure it isn't root hairs), remove the top and place the tray in an area with some ventilation or air movement.
A light mist of food-grade hydrogen peroxide may help if there's an area of mold.
Amaranth Microgreens Day 12
That's right, this tray of amaranth microgreens when 12-days under the blackout dome. Notice how uniform and erect these microgreens are. The blackout dome helps slow-growing plants to get some height.
Now, you could've removed these microgreens from the blackout from Day 6 or 7 if you want. Play it by ear and experiment how you like your amaranth microgreens.
The key is to pay attention to moisture levels. The amount of moisture will depend on how much you wet the soil during sowing and the humidity of the area you are growing them. The hotter and warmer, the quicker the amaranth will grow.
The sooner you remove the microgreens from the blackout period, the more leave mass will form on the plants. I prefer smaller, a brighter red, amaranth microgreens.
Place the tray of amaranth microgreens under an LED light or in a window sill. Amaranth doesn't need much light, but the leaves will have less green pigment and brighter red color if the light intensity is stronger.
Once the microgreens have been removed from the blackout dome, you can bottom water, as explained in the first article.
Ready for harvest!
Amaranth Microgreens Day 21
These amaranth microgreens are ready to be harvested. In fact, they could've been harvested much sooner, but as you can see, they have a long shelf life in the Home Microgreens Trays (click image to expand).
Amaranth microgreens can be grown by either the Weight or Blackout Dome method. We have found that the more microgreens we have growing, the harder it is to stay on top of their needs.
For that reason, we have switched to the Blackout Dome Method to grow Amaranth microgreens. The method is more forgiving, and it's quicker to check on the growth using the dome.
What Method Do You Prefer? Weight or Blackout Dome Method?
Let us know by leaving a comment below what method you have tried and what your success has been
We love to hear from our readers!
If you have any questions about the information in this post or microgreens, in general, please leave a comment below or reach out to me using the Ask a Question page.
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