Microgreen Varieties

Articles published on HomeMicrogreens.com showing step-by-step directions on how to grow each microgreen variety.

Amaranthaceae Family

Includes amaranth, beets, chard, quinoa, and spinach.

Amaryllidaceae Family

Includes chives, garlic, leeks, and onions

Apiaceae Family

Includes carrot, celery, cilantro, dill, and fennel.

Asteraceae Family

Includes sunflowers, chicory, endive, lettuce, and radicchio.

Brassicaceae Family

Includes arugula, broccoli, cabbage, cauliflower, kohlrabi, radish, and watercress.

Cucurbitaceae Family

Includes cucumbers, melons, and squashes.

Lamiaceae Family

Includes most common herbs like mint, basil, rosemary, sage, and oregano.

Leguminosae & Poaceae Family

Includes grasses and cereals like barley, corn, peas, rice, oats, and wheatgrass. As well as legumes including beans, chickpeas, and lentils.

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