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(@margaret-clark)
New Member Registered
Joined: 10 months ago
Posts: 2
Topic starter  

Thank you so much for all of this information in such a succinct manner.  How long do we have access?   I am for sure going to have to watch a few more times and take notes.  Any chance a companion workbook is in the works?  I am sad I can’t buy your products in Canada 🇨🇦 but fully understand 


   
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 Todd
(@teouh)
Member
Joined: 6 years ago
Posts: 19
 

There is no time limit on the course, it and any edits, will always be available, Margaret. I appreciate the very kind words! Yes, international postage is expensive, especially with the taxes and duties. Enjoy the course as many times as you wish.  What would you like to see in a companion workbook? 


   
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(@margaret-clark)
New Member Registered
Joined: 10 months ago
Posts: 2
Topic starter  

For the workbook - basically the highlights and/or what is written below the videos

something to reference each time you start a new tray   Eg.  fill the trays to the brim except for big seeds, weighted black out for minimum 48 hours then check 12 hour intervals, only mist the top then water from the bottom …….


   
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(@martharodgerkygmail-com)
New Member Customer
Joined: 11 months ago
Posts: 1
 

Hi Todd,

Just finished free course. It answered a lot of my questions and has increased my confidence immensely. I know you say it's easy and I'm sure it will be once I get going, but I did need a boost and with the videos and commentary they were a great help. Thank you.

Martha

 


   
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 Todd
(@teouh)
Member
Joined: 6 years ago
Posts: 19
 

@margaret-clark great idea! Let me get the nutrition course done then I'll work on the workbook.


   
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